Esperanza – 020
$14.00
Brown sugar, cherry, and green apple with hints of chocolate and a high acidity, medium body, and above average sweetness.
Esperanza is grown in the western part of El Salvador within the Apaneca Ilamatepec mountain range where the fertile land is perfect for coffee beans, this new variety is grown on the Magana-Menendez family farm––1,000 meters above sea level. With over 100 years of experience, the struggle for sustainability and social function has been the Magana-Menendez family’s main focus, and this attention to detail helps produce their high-quality coffees and preserve the Esperanza coffee’s ecosystem with the Rainforest Alliance.
Cupping Notes: Brown sugar, cherry, and green apple with hints of chocolate and a high acidity, medium body, and above average sweetness.
Coffee Bean Matrix Attributes
- Country: El Salvador
- Local Region: Santa Ana
- Process: Washed
- Variety: Bourbon
- Altitude (meters): 1,372 – 1,500 masl
- Harvest: November – March
- Rainforest Alliance Certified: Yes
| Weight | 8.0 oz |
|---|---|
| Grind | Ground Expresso (powder), Ground French Press (course), Steeping, Ground Drip, Whole Bean |
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